Teasel Tincture
Dipsacus fullonum
Description
Product description Teasel Tincture
The Latin name is Dipsacus Fullonum. Also known by the English name: Teasel. Xu Duan is the name of the root extract in Chinese Medicine. This means: repair what is broken.
Important for the effectiveness of Teasel
The fresh root contains a lot of power. The root owes this to the bioactive substances bitter substances, iridoids and saponins.
The Teasel is organically grown in the Netherlands and the
Can be used as a supportive, natural product alongside other therapies.
You will also find in our webshop teasel root juice.
Teasel juice versus Teasel
- Long-Term vs. Short-Term Effects: The Root
Tincture often provides a slower, more structural support. The carrot juice mixture has a more direct, stimulating effect, and is lighter and gentler. - Phytochemical composition: Tinctures often contain more fat- and alcohol-soluble components. Carrot juice is richer in water-soluble substances.
- Shelf life: One
Tincture based on macerate in alcohol has a long shelf life. Carrot juice, even with alcohol, has a somewhat shorter shelf life. - Energetic effect: In some traditional systems, such as anthroposophy or Ayurvedic phytotherapy, carrot juice is considered "living", which makes it beneficial for acute support.
In addition to the powerful root, Teasel has a striking appearance. The long stem, branches, leaves and egg-shaped flowers all contain thorns. The flower also contains many small tubular flowers that bloom in July/August. This bloom is remarkable: you see one or two pink rings that walk over the egg-shaped flower head.
Teasel
NB: This product information cannot replace the advice of a doctor or therapist. Always consult your doctor or therapist if you are taking medication. This product is not a registered medicine but a herbal preparation. A food supplement may not be used as a substitute for a varied and balanced diet and a healthy lifestyle.